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The Roasting Tin

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The Roasting Tin

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Description
**THE 1.75-MILLION-COPY-BESTSELLING SERIES** EVERYDAY INGREDIENTS. DELICIOUS RECIPES. ONE TIN. THE ICONIC COOKBOOK THAT LAUNCHED THE ONE-PAN REVOLUTION: 75 nutritious and affordable one-dish dinners. Chapters include: ¿ roast chicken traybakes: coq au vin; chicken with fennel, lemon, shallots & garlic ¿ veggie feasts: summery courgettes, aubergines & tomatoes with feta & pine nuts ¿ fish dishes: herb-stuffed trout with sweet potatoes & onions ¿ quick & slow roasts: slow-cooked brisket with chimichurri ¿ rice & pasta: baked egg pasta Florentine ¿ supergrains: aubergine with squash, halloumi, mint & bulgur wheat ¿ roasting fruit: orange-scented peach cobbler ¿ cakes & oats: chocolate, raspberry & hazelnut flapjacks PRAISE FOR THE ROASTING TIN SERIES: 'So clever and fantastic for families' Daily Telegraph 'Earned a place in kitchens up and down the country' Nigella Lawson 'Simple, stress-free dinner ideas' Evening Standard 'The beauty of this kind of cooking is it requires so little preparation' Daily Mail
Product details
Edition:
1
Number of Pages:
240
Release Date:
2017-04-06
Publication Date:
2017-04-06
Publisher:
Vintage Publishing
Languages:
Original: English
ISBN10:
1910931519
ISBN13:
9781910931516
GPSR Manufacturer Reference:
Weight:
786 g
Height:
172 cm
Width:
254 cm
Thickness:
25 cm

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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