Placeholder text

Go to cart

Joy of Cooking 1931 Facsimile Edition

By Rombauer, Irma S

Joy of Cooking 1931 Facsimile Edition

By Rombauer, Irma S

- Default Title
Description
These pages reveal why The Joy of Cooking has become a legacy of learning and pleasure for generations of users. Irma's sensible, fearless approach to cooking and her reassuring voice offer both novice and experienced cooks everything they need to produce a crackling crust on roasts and bake the perfect cake. All the old classics are here - Chicken a la King, Molded Cranberry Nut Salad, and Charlotte Russe to name a few - but so are dozens of unexpected recipes such as Risotto and Roasted Spanish Onions, dishes that seem right at home on our tables today.
Product details
Edition:
illustrated
Number of Pages:
448
Release Date:
1998-06-04
Publication Date:
1998-04-29
Publisher:
Scribner Book Company
Languages:
Original: English
ISBN10:
0684833581
ISBN13:
9780684833583
Weight:
513 g
Height:
135 cm
Width:
198 cm
Thickness:
30 cm
Currently sold out