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Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It: ... and Purveyors Talk About What They Do and...

Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It: ... and Purveyors Talk About What They Do and... Science Books

Food and the City: New York's Professional Chefs, Restaurateurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and Why They Do It: ... and Purveyors Talk About What They Do and...

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Product details
Edition:
1
Languages:
Published: English , Original: English
Number of Pages:
384
Publisher:
G.P. Putnam's Sons
Publication Date:
2016-05-31
Weight:
599 g
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