Placeholder text
Marzipan: vom Modellieren zum Probieren
By Ignace Proot
0 - Used - very good
Product details
Binding:
Paperback
Edition:
2
Number of Pages:
160
Publication Date:
2007-01
Publisher:
Matthaes Verlag
Languages:
Published:
German,
Original:
German
ISBN10:
3875151089
Height:
27.6 cm
Width:
21.7 cm
Thickness:
2 cm
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