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Chinese Cookery
By Ken Hom
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Product details
Binding:
Paperback
Edition:
1
Number of Pages:
276
Release Date:
2009-01-01
Publication Date:
2009-01-01
Publisher:
BBC Books
Languages:
Published:
English,
Original:
English
ISBN10:
1846076056
Weight:
795 g
Condition
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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
€10,49