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British Regional Food: In Search of the Best British Food Today
By Mark Hix
0 - Default Title
Product details
- Edition:
- 1
- Number of Pages:
- 224
- Release Date:
- 2006-10-20
- Publication Date:
- 2006-10-20
- Publisher:
- Quadrille Publishing Ltd
- Languages:
- Published: English, Original: English
- ISBN10:
- 1844002349
- Weight:
- 1160 g
- Height:
- 27.4 cm
- Width:
- 21.4 cm
- Thickness:
- 2.4 cm
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