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Macaron
Macaron
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Description
Pierre Hermé, chef de fil de la pâtisserie française a érigé le macaron en icône du XXIe siècle.
Intemporel et contemporain, le macaron est l'incontournable gourmand de la pâtisserie.
Product details
Edition:
illustrated
Number of Pages:
260
Release Date:
2018-11-08
Publication Date:
2018-11-08
Publisher:
MARTINIERE BL
Languages:
Published:
French,
Original:
French
ISBN10:
2732488631
Weight:
1880 g
Height:
300 cm
Width:
250 cm
Thickness:
30 cm
Condition
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Like new
Items present themselves flawlessly, free of any signs of wear. Your new book may even be unread and your new media comes in impeccable condition, including an undamaged dust jacket or original foil packaging.
€26,49