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The Great Book of French Cuisine

By Henri-Paul Pellaprat

The Great Book of French Cuisine Social Sciences

The Great Book of French Cuisine

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Product details
Edition:
2
Number of Pages:
768
Release Date:
2003-09-23
Publication Date:
2003-09-23
Publisher:
Vendome Press
Languages:
Published: English, Original: English
ISBN10:
0865652317
Weight:
1293 g
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