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A New Approach to Indonesian Cooking

A New Approach to Indonesian Cooking Leisure, Home & Garden

A New Approach to Indonesian Cooking

Only 1 item left in stock
Description
Includes more than 100 authentic Indonesian recipes for meat, poultry, vegetables, stews and desserts.
Product details
Number of Pages:
200
Release Date:
2015-01-07
Publication Date:
2015-01-07
Publisher:
Marshall Cavendish International (Asia) Pte Ltd
Languages:
Published: English, Original: English
ISBN10:
9814408417
Weight:
930 g
Height:
26.3 cm
Width:
20.8 cm
Thickness:
2 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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