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The Big Bend Cookbook

By Harelik

The Big Bend Cookbook

By Harelik

0 - Default Title
Description
Eat your way from Alpine to Valentine. Early settlers of the Big Bend honed a culture of self-reliance, resilience and creativity. Today, this is reflected in the diverse art, music and cuisine of the area that draw visitors undeterred by its isolation. Though sparsely populated, Big Bend is home to nationally acclaimed restaurants and chefs, as well as generations' worth of family recipes. Travel town by town and plate by plate in this culinary and cultural tour through the Big Bend. Indulge in a slice of jalapeño chocolate cake from Lajitas. Taste the way Big Bend Brewery's beer makes beef stew irresistible. Take a bite of an innovated classic with the rich pistachio fried steak in Marfa. From barbecued cabrito in Marathon and pozole in Fort Davis to adventures foraging in the desert, savor a part of Texas unlike any other. Author Tiffany Harelik guides the journey with interviews, history and, of course, recipes.
Product details
Binding:
Paperback
Number of Pages:
290
Release Date:
2025-08-11
Publication Date:
2025-08-11
Publisher:
Spellbound Publishers
Languages:
Original: English
ISBN13:
9798985352368
Weight:
546 g
Height:
191 cm
Width:
235 cm
Thickness:
16 cm
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