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Larousse Gastronomique

By Hamlyn

Product Image: Larousse Gastronomique

Larousse Gastronomique

By Hamlyn

0 - Used - good
Description
Larousse Gastronomique, the world's classic culinary reference book, is known for its authoritative and comprehensive collection of recipes. Here it is brought up to date for 2009 in an attractive edition containing over 900 new colour and black and white photographs. All chapters have been read and edited by field specialists, and 85 biographies of chefs have been added. Entries have also been regrouped for increased accessibility. Originally created by Prosper Montagnè and published in 1938, this essential addition to any kitchen has withstood the test of time and become an invaluable source of information for every enthusiastic cook. Without the exaggeration and extravagant distractions of many of today's cookery titles, New Larousse Gastronomique contains recipes, tips, cooking styles and origins for almost every dish in history.
Product details
Edition:
1
Number of Pages:
1206
Release Date:
2009-10-05
Publication Date:
2009-10-05
Publisher:
Octopus Publishing Ltd.
Languages:
Original: English
ISBN10:
05640974380600620425
ISBN13:
9780600620426
GPSR Manufacturer Reference:
[email protected]
Weight:
3580 g
Height:
245 cm
Width:
274 cm
Thickness:
66 cm
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