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Nutritional Challenges Among Adolescent Girls
0 - Default Title
Description
Through a blend of nutritional science, practical interventions, and socio-cultural understanding, the book presents the development of therapeutic food solutions using cost-effective, locally available ingredients such as soybeans, green gram, and cereals. It offers a compelling case for targeted food-based strategies that can transform adolescent health, particularly in resource-limited settings. This book is an essential read for students, researchers, public health professionals, NGOs, and policy-makers invested in adolescent well-being, rural development, and nutritional interventions.
Product details
Binding:
Paperback
Number of Pages:
46
Release Date:
2025-07-09
Publication Date:
2025-12-05
Publisher:
Eliva Press
Languages:
Original:
English
ISBN10:
9999328776
ISBN13:
9789999328777
Weight:
83 g
Height:
152 cm
Width:
229 cm
Thickness:
3 cm
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