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The River Cafe Cookbook

Product Image: The River Cafe Cookbook

The River Cafe Cookbook

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Description
THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - CUCINA RUSTICA - at the River Cafe restaurant, Rose Gray and Ruth Rogers have produced an outstanding selection of Italian recipes with an emphasis on uncomplicated food which is vibrant with flavour. Beautifully illustrated, THE RIVER CAFE COOK BOOK is a wonderful guide to this approachable and exciting form of Italian cooking and a celebration of a great restaurant.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
320
Release Date:
1996-10-03
Publication Date:
1996-10-03
Publisher:
Ebury Publishing
Languages:
Original: English
ISBN10:
0091812550
ISBN13:
9780091812553
GPSR Manufacturer Reference:
Minimum Reading Age:
0
Weight:
1032 g
Height:
189 cm
Width:
246 cm
Thickness:
27 cm
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