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Nanotechnology Horizons in Food Process Engineering

Product Image: Nanotechnology Horizons in Food Process Engineering

Nanotechnology Horizons in Food Process Engineering

0 - Default Title
Description
Discusses trends in nanotechnology for food applications and food delivery systems. Topics include the stability of nanoparticles, nanobiosensing for contaminant detection, nanotechnology in nutrient delivery, biofunctional magnetic nanoparticles in food safety, the development of nutraceuticals using nanotechnological tools.
Product details
Edition:
1
Number of Pages:
460
Release Date:
2023-03-10
Publication Date:
2023-03-10
Publisher:
Apple Academic Press
Languages:
Original: English
ISBN10:
1774910985
ISBN13:
9781774910986
GPSR Manufacturer Reference:
Weight:
851 g
Height:
161 cm
Width:
240 cm
Thickness:
29 cm
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