The Pastry Chef's Guide

Name: The Pastry Chef's Guide
Brand: HarperCollins Publishers
SKU: 9781911641513-V
Price: 17.99 EUR
Availability: InStock
Rating: 5 (1 reviews)

By Ravneet Gill

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Description

Pastry is an art but it is also food so remember to stay in touch with your ingredients, reflect the seasons in your food and, for the love of God, don't use strawberries in December. - Ravneet Gill

Product details

Number of Pages:

176

Release Date:

2020-04-02

Publication Date:

2020-09-08

Publisher:

HarperCollins Publishers

Languages:

Original: English

ISBN10:

1911641514

ISBN13:

9781911641513

GPSR Manufacturer Reference:

[email protected]

Weight:

670 g

Height:

164 cm

Width:

245 cm

Thickness:

24 cm

Condition

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Very good

Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.

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