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Altböhmische Kochkunst: Das Beste aus dem kulinarischen Gesamtwerk der Magdaléna Dobromila Rettigová

Altböhmische Kochkunst: Das Beste aus dem kulinarischen Gesamtwerk der Magdaléna Dobromila Rettigová

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Product details
Edition:
1
Number of Pages:
240
Publication Date:
2006-03-21
Publisher:
Löwenzahn Verlag in der Studienverlag Ges.m.b.H.
Languages:
Published: German, Original: German
ISBN10:
3706623560
Weight:
574 g
Height:
24.6 cm
Width:
17.2 cm
Thickness:
2.4 cm

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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