Placeholder text

Petit Dictionnaire abs. et imp.de la gastronomie

Petit Dictionnaire abs. et imp.de la gastronomie Leisure, Home & Garden

Petit Dictionnaire abs. et imp.de la gastronomie

Only 1 item left in stock
Description
Titre : Petit dictionnaire absurde & impertinent de la cuisine et de la gastronomie. Auteur: Gaufre Jean-Pierre Féret. 2014. In-12. Relié. Bon état, Couv. convenable, Dos satisfaisant, Papier jauni. 206 pages - nombreuses illustrations en couleurs hors texte.. . . . Classification Dewey : 641.013-Gastronomie Illustré par Patrick Hauselmann. Classification Dewey : 641.013-Gastronomie. Référence le-livre (SKU) : R100054389
Product details
Binding:
Paperback
Number of Pages:
210
Release Date:
2014-12-12
Publication Date:
2014-12-12
Publisher:
FERET
Languages:
Published: French, Original: French
ISBN10:
235156149X
Weight:
300 g

Condition

Show more

Show less

Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
Available immediately
€4,49

Incl. VAT, plus shipping costs

PayPal
Visa
Mastercard
American Express
Only 1 item left in stock

Verified second-hand article

Verified second-hand item

Free shipping from 19€

€4,49