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Food-Related Stories

Product Image: Food-Related Stories

Food-Related Stories

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Description
"Gaby Melian tells so many stories through her relationship with food-about love, about loss, about hard work, and about finding her passion. The pages are dripping with delicious smells and tastes, and will give you a new way to look at both cooking and what it means to have a plan." -Molly Birnbaum, editor in chief, America's Test Kitchen Kids In this moving, personal account, chef and activist Gaby Melian shares her journey with food and how creating a relationship with food-however simple or complicated-is a form of activism in its own right. Pocket Change Collective was born out of a need for space. Space to think. Space to connect. Space to be yourself. And this is your invitation to join us. This is a series of small books with big ideas from today's leading activists and artists. "Food rescued me so many other times-not only because I sold food to survive. I cook to entertain; I cook to be liked; I cook to be loved." In this installment, chef and activist Gaby Melian shares her personal journey with food-from growing up in Argentina to her time as a Jersey City street vendor and later, as Bon Appetit's test kitchen manager. Powerful and full of heart, here, Melian explores how we can develop a relationship with food that's healthy, sustainable, and thoughtful. Series Overview: Artists and activists from around the globe share stories, guidance, and candid advice in this nonfiction anthology series for young adults.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
64
Release Date:
2022-01-18
Publication Date:
2022-01-18
Publisher:
Penguin Young Readers Group
Languages:
Original: English
ISBN10:
0593223497
ISBN13:
9780593223499
GPSR Manufacturer Reference:
Minimum Reading Age:
12
Maximum Reading Age:
17
Weight:
98 g
Height:
108 cm
Width:
161 cm
Thickness:
12 cm
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