Grundlagen der Lebensmittelmikrobiologie: Eine Einführung

Name: Grundlagen der Lebensmittelmikrobiologie: Eine Einführung
Brand: Steinkopff
SKU: 9783642853517-V
Price: 28.69 EUR
Availability: OutOfStock
Rating: 5 (1 reviews)

By G. Müller

0 - Used - very good

Product details

Binding:: Paperback
Edition:: 6
Number of Pages:: 336
Release Date:: 2011-12-30
Publication Date:: 2011-12-30
Publisher:: Steinkopff
Languages:: Published: German, Original: German
ISBN10:: 364285351X
GPSR Manufacturer Reference:: [email protected]
Weight:: 535 g

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