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Recipes of Japanese Cooking

Recipes of Japanese Cooking

Only 1 item left in stock
Description
This book features numerous Washoku recipes (Japanese recipes) from basic to authentic cuisine in Japanese and English. It also introduces Japanese dining etiquette and tips for plating. Improve your cooking skills while learning English and Japanese simultaneously.
Product details
Binding:
Paperback
Number of Pages:
288
Release Date:
2019-06-01
Publication Date:
2019-06-01
Publisher:
Nippan Ips
Languages:
Original: English
ISBN10:
481633677X
ISBN13:
9784816336775
Weight:
680 g
Height:
18.3 cm
Width:
23.4 cm
Thickness:
1.8 cm

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Items bear visible signs of previous use, be it through distinctive notes or scratches on the surface. Despite these signs of wear, the items remain functional and tell a story of their previous owner with each scratch.
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