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On meat

On meat

0 - Default Title
Description
115 recettes pour cuisiner la viande sous toutes ses formes. ©Electre 2026
Product details
Edition:
1
Number of Pages:
320
Release Date:
2025-10-15
Publication Date:
2025-10-23
Publisher:
Phaidon Verlag GmbH
Languages:
Original: English
ISBN10:
1837290865
ISBN13:
9781837290864
GPSR Manufacturer Reference:
Weight:
1439 g
Height:
280 cm
Width:
220 cm
Thickness:
33 cm
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