Placeholder text

Gluten-Free Recipes

Gluten-Free Recipes Leisure, Home & Garden

Gluten-Free Recipes

0 - Default Title
Description
After graduating from Leiths School of Food and Wine in July 2006, Sarah joined the Good Food team as their cookery assistant. Spending much of her time in the kitchen, her tweaking and re-testing of new ideas helped ensure that every recipe had the perfect outcome for the readers. Now as cookery writer she regularly contributes her own features to the magazine, as well as working closely with many of Good Food's celebrity chefs.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
216
Release Date:
2012-10-04
Publication Date:
2012-12-01
Publisher:
BBC Books
Languages:
Original: English
ISBN10:
1849905304
ISBN13:
9781849905305
GPSR Manufacturer Reference:
Weight:
271 g
Height:
136 cm
Width:
195 cm
Thickness:
15 cm
Currently sold out