Placeholder text

France

Product Image: France

France

Only 1 item left in stock
Description

Home of Champagne, croissants, and cafés, France is the birthplace of cuisine as we know it. But French food goes beyond ratatouille and reputation. It has a beating heart that you'll discover in the crowds of Marseille markets, Bordeaux wine cellars and within this book. Whether you crave the creamiest goat's milk cheese or want to create your own crêpes, this guide shares the secret ingredients behind France's culinary culture.

  • an exploration of the regions and their specialities
  • an extensive guide to wines and wine regions
  • shopping the street markets of Paris
  • tasting truffles, terrines and foie gras
  • the definitive culinary dictionary, a quick reference glossary and useful phrases for every food & drink occasion
  • tantalising photography and recipes
  • Product details
    Binding:
    Paperback
    Edition:
    1
    Number of Pages:
    312
    Release Date:
    2000-10-01
    Publication Date:
    2004-07-01
    Publisher:
    Lonely Planet Publications
    Languages:
    Published: English, Original: English
    ISBN10:
    1864500212
    Weight:
    344 g
    Height:
    170 cm
    Width:
    120 cm
    Thickness:
    18 cm

    Condition

    Show more

    Show less

    Very good
    Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
    Available immediately
    €1,53

    Incl. VAT, plus shipping costs

    PayPal
    Visa
    Mastercard
    American Express
    Only 1 item left in stock

    Verified second-hand article

    Verified second-hand item

    Free shipping from 19€

    €1,53