Placeholder text
Cambridge Hospitality - Recipes for Kitchen Skills
By Kelly Evans
0 - Default Title
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
264
Release Date:
2011-01-04
Publication Date:
2011-01-04
Publisher:
Cambridge University Press
Languages:
Published:
English,
Original:
English
ISBN10:
0521172500
Minimum Reading Age:
15
Maximum Reading Age:
18
Weight:
940 g
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