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Hotel Management

By Esmeralda Jackson

Product Image: Hotel Management

Hotel Management

By Esmeralda Jackson

0 - Default Title
Description
Hotel management is the co-ordination and execution of all the operations of a hotel. Managing a hotel involves a variety of aspects ranging from business decisions related to budgeting, marketing and purchasing to the administration of the hotel staff in their daily tasks. Hotels are an important component of the hospitality industry and represent luxury and splendor. Each aspect of the hotel, from the rooms to the hosts to the food services, should convey a sense of warmth and hospitality. Some of the areas that fall under the umbrella of hotel management include events, catering, budgeting, security, housekeeping, sales, etc. The topics covered in this book deal with the core subjects of hotel management. It is appropriate for students seeking detailed information in this area as well as for experts.
Product details
Number of Pages:
266
Release Date:
2018-05-28
Publication Date:
2018-05-28
Publisher:
Larsen and Keller Education
Languages:
Original: English
ISBN10:
1635497329
ISBN13:
9781635497328
GPSR Manufacturer Reference:
[email protected]
Weight:
868 g
Height:
208 cm
Width:
282 cm
Thickness:
19 cm
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