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The Art of Chocolate: Techniques and Recipes for Simply Spectacular Desserts and Confec tions: Techniques & Recipes for Simply Spectacular Desserts & Confections
The Art of Chocolate: Techniques and Recipes for Simply Spectacular Desserts and Confec tions: Techniques & Recipes for Simply Spectacular Desserts & Confections
0 - Default Title
Product details
- Binding:
- Paperback
- Languages:
- Published: English , Original: English
- Number of Pages:
- 192
- Publisher:
- Chronicle Books
- Publication Date:
- 1998-09-01
- Weight:
- 930 g
- GPSR Manufacturer Reference:
- [email protected]
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