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Food & Faith in Christian Culture (Arts and Traditions of the Table : Perspectives on Culinary History)
By Trudy Eden
Food & Faith in Christian Culture (Arts and Traditions of the Table : Perspectives on Culinary History)
By Trudy Eden
0 - Default Title
Product details
- Edition:
- illustrated
- Languages:
- Published: English , Original: English
- Number of Pages:
- 265
- Publisher:
- Columbia University Press
- Publication Date:
- 2011-11-18
- Weight:
- 476 g
- GPSR Manufacturer Reference:
- [email protected]
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