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The Micro-Bakery Bible
0 - Default Title
Description
This book bridges the gap between the "romance" of baking and the "reality" of running a business. It dismantles the single biggest hurdle for new bakers: mastering the craft of baking but getting blindsided by the business of baking. It's designed not as a dreamy memoir, but as a "refer-to-constantly" manual to guide you from passionate hobbyist to professional artisan.
This blueprint is for the "Passionate Hobbyist," the "Career-Changer," and the "Stay-at-Home Parent" who is ready to get serious about their craft. You will learn, step-by-step, how to:Develop a one-page business plan and find your profitable niche.Navigate the intimidating world of Cottage Food Laws, zoning, and permits to get fully legal.Set up your home kitchen for professional-level production and operations.Price your goods for profit (not just to cover costs) and manage your money.Build a brand, market on social media, and find your first 100 customers.Manage growth, avoid burnout, and know when (and how) to scale.
Product details
Binding:
Paperback
Number of Pages:
298
Release Date:
2025-11-11
Publication Date:
2025-11-11
Publisher:
Daniel Payne Books
Languages:
Original:
English
ISBN13:
9798349695858
GPSR Manufacturer Reference:
Weight:
435 g
Height:
152 cm
Width:
229 cm
Thickness:
16 cm
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