Recent Trends for Enhancing the Diversity and Quality of Soybean Products

Name: Recent Trends for Enhancing the Diversity and Quality of Soybean Products
Brand: IntechOpen
Availability: OutOfStock
Rating: 5 (1 reviews)

By Dora Krezhova

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Description

This book presents new aspects and technologies for the applicability of soybean and soybean products in industry (human food, livestock feed, oil and biodiesel production, textile, medicine) as well as for future uses of some soybean sub-products. The contributions are organized in two sections considering soybean in aspects of food, nutrition and health and modern processing technologies. Each of the sections covers a wide range of topics. The authors are from many countries all over the world and this clearly shows that the soybean research and applications are of global significance.

Product details

Number of Pages:: 548
Release Date:: 2011-10-28
Publication Date:: 2011-10-28
Publisher:: IntechOpen
Languages:: Original: English
ISBN10:: 9533075333
ISBN13:: 9789533075334
GPSR Manufacturer Reference:: [email protected]
Weight:: 1385 g
Height:: 185 cm
Width:: 266 cm
Thickness:: 42 cm

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