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The New Classics: definitive collection of classics for every modern cook
By Donna Hay
0 - Used - good
Description
In 2013, Australia's leading cookbook author Donna Hay published her landmark book, The New Classics, a definitive collection of classic recipes for every modern cook from donna hay magazine. The New Classics went on to become a national bestseller. Now for the first time in paperback, this revised edition is the ultimate Donna Hay cookbook, with every recipe for everything that you've ever wanted to cook. Absolutely up to the minute, it contains all our old family favourites as well as new delights, everything from beef and ale pies to dulce de leche, from meatballs to macarons, this is exactly the food that we want to cook and eat NOW, all written in Donna's trademark simple, clear and easy style, featuring stunning photography and over 275 mouthwatering recipes.
Product details
Binding:
Paperback
Number of Pages:
413
Release Date:
2021-02-16
Publication Date:
2021-02-16
Publisher:
HarperCollins UK
Languages:
Published:
English,
Original:
English
ISBN10:
1460758358
GPSR Manufacturer Reference:
Weight:
1656 g
Height:
26.5 cm
Width:
22.2 cm
Thickness:
3 cm
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