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Good Home Preserving

Good Home Preserving

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Description
This book will show you how to preserve our wonderful spring, summer and autumn harvests, so that you can enjoy nature's bounty even in the sparser months. From drying, bottling and freezing to simple jams, jellies, curds, cheeses, relishes, syrups and chutneys, all you will ever need to know is explained simply and clearly in this comprehensive guide to home preserving. As well as being fun, rewarding and easier than you might think to produce your own preserves, you won't believe the difference between the flavour of shop-bought products and your own home-made produce where the raw materials are as fresh as you can get. In this book you'll also find tasty recipes for using your home-made preserves in your cooking, from Tomato Chutney and Wensleydale Tart to Winter Conserve Roly Poly.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
184
Release Date:
2010-12-20
Publication Date:
2010-08-27
Publisher:
Little, Brown Book Group
Languages:
Original: English
ISBN10:
190586244X
ISBN13:
9781905862443
Weight:
345 g
Height:
172 cm
Width:
211 cm
Thickness:
14 cm

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The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.
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