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The Complete Guide to Smoking Meat

The Complete Guide to Smoking Meat Leisure, Home & Garden

The Complete Guide to Smoking Meat

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Description
There's something about the intoxicating aroma of brisket roasting over an open flame. Makes your mouth water, doesn't it? The Complete Guide to Smoking Meat gives you the know-how to make melt-in-your mouth smoked meat at home. This essential smoker cookbook provides clear, step-by-step methods and recipes that will get you fired up about BBQ and turn you into a meat smoking master.
Product details
Binding:
Paperback
Number of Pages:
196
Release Date:
2021-12-07
Publication Date:
2021-12-07
Publisher:
Rockridge Press
Languages:
Original: English
ISBN10:
1638071071
ISBN13:
9781638071075
Weight:
553 g
Height:
191 cm
Width:
235 cm
Thickness:
13 cm
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