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Delia's Complete Cookery Course

By Delia Smith

Product Image: Delia's Complete Cookery Course

Delia's Complete Cookery Course

Only 5 items left in stock
Description
Delia is renowned for her tried-and-tested, foolproof recipes. The Complete Cookery Course is the book that has taken pride of place in kitchens for over 30 years. It's a cookbook that you will return to again and again, including recipes for all-time classics like Taramasalata, Boeuf Bourguignonne, Gratin Dauphinois and Rich Bread and Butter Pudding. As clear and comprehensive as ever, Delia's recipes are suitable for beginners as well as more experienced cooks, providing you with all you need for a lifetime of cooking and eating well. To celebrate the 30th anniversary of the first publication of the omnibus edition and sales of over 6 million copies across all editions, Delia's Complete Cookery Course has been re-issued with a fresh, new jacket.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
640
Release Date:
1992-03-05
Publication Date:
1992-03-05
Publisher:
Ebury Publishing
Languages:
Original: English
ISBN10:
0563362499
ISBN13:
9780563362494
GPSR Manufacturer Reference:
[email protected]
Minimum Reading Age:
0
Weight:
792 g
Height:
156 cm
Width:
231 cm
Thickness:
45 cm

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Items bear visible signs of previous use, be it through distinctive notes or scratches on the surface. Despite these signs of wear, the items remain functional and tell a story of their previous owner with each scratch.
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