Placeholder text

Go to cart

Microorganisms in Sustainable Agriculture, Food, and the Environment

By Verma, Deepak Kumar

Microorganisms in Sustainable Agriculture, Food, and the Environment Business, Finance & Career

Microorganisms in Sustainable Agriculture, Food, and the Environment

By Verma, Deepak Kumar

0 - Default Title
Description
In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.
Product details
Edition:
1
Number of Pages:
454
Release Date:
2017-08-24
Publication Date:
2017-08-10
Publisher:
Apple Academic Press
Languages:
Original: English
ISBN10:
1771884797
ISBN13:
9781771884792
GPSR Manufacturer Reference:
[email protected]
Weight:
842 g
Height:
161 cm
Width:
240 cm
Thickness:
29 cm
Buy on Amazon
Currently sold out