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The Art of Indian Sweets

The Art of Indian Sweets Leisure, Home & Garden

The Art of Indian Sweets

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Description
Native to Jaipur, India, Krishna Priya dasi has prepared thousands of sweets for offering to Krishna. Sharing her experience and expertise in this collection of recipes, the author, a gifted and celebrated confectioner, shows us how to make 56 of her favourite traditional Indian sweets. This book includes variations of Laddu, Halva, Sandesh, Jamun, Pera, and more. Her recipes and cooking style are simple and easy to follow. The book also includes short sections on decorating sweets with colourful designs, devotional cooking, and the benefits of vegetarianism.
Product details
Number of Pages:
120
Release Date:
2011-01-01
Publication Date:
2011-01-01
Publisher:
Torchlight Publishing,U.S.
Languages:
Published: English, Original: English
ISBN10:
0981727379
GPSR Manufacturer Reference:
Weight:
448 g
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