Evolution of Low-Dimensional Biosensors in Food Safety, Agriculture, and Healthcare

Name: Evolution of Low-Dimensional Biosensors in Food Safety, Agriculture, and Healthcare
Brand: CRC Press
Availability: OutOfStock
Rating: 5 (1 reviews)

By Tanmoy Das

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Description

This book provides the principles of nanomaterial-based biosensors, including methods of transduction, molecular recognition, and amplification, fabrication techniques, development of point-of-care devices for environmental, food, and medical diagnostics.

Product details

Edition:: 1
Number of Pages:: 476
Release Date:: 2026-02-26
Publication Date:: 2026-02-27
Publisher:: CRC Press
Languages:: Original: English
ISBN10:: 103260963X
ISBN13:: 9781032609638
GPSR Manufacturer Reference:: [email protected]
Weight:: 1083 g
Height:: 18.3 cm
Width:: 26 cm
Thickness:: 3 cm

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