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Forks Over Knives: Flavor!

By Darshana Thacker

Product Image: Forks Over Knives: Flavor!

Forks Over Knives: Flavor!

Only 1 item left in stock
Description
USA Today Bestseller The first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for internationally inspired meals. The 2011 documentary Forks Over Knives ignited a revolution, empowering people to live healthier and happier lives. The film revealed the indisputable link between the average American diet—heavy in meat, dairy, and refined foods—and heart disease, stroke, cancer, and diabetes. It also showed how, by focusing on a whole-food, plant-based diet, these chronic illnesses could not only be prevented, but sometimes even reversed. Through its meal plans, website, and New York Times bestselling cookbooks, Forks Over Knives has proven that a diet based on fruits, vegetables, tubers, whole grains, and legumes isn’t just good for you, it tastes good too. Now, Forks Over Knives shows you how to take your whole-food kitchen to the next level, adding international flair to every meal. This essential vegan cookbook, Forks Over Knives: Flavor!, showcases dozens of recipes—all exclusive to this book—accompanied by over eighty gorgeous photographs that capture the flavors of cuisines from around the world, including:- Black Bean Chilaquiles with Fire-Roasted Tomatillo Salsa- Moo Shu Vegetable Wraps with Hoisin Sauce- Polenta Pizza with Summer Garden Vegetables- Persian Yellow Split Pea and Eggplant Stew- Thai Red Curry Noodles with Stir-Fry Vegetables- German Marble Cake with Raspberries Sure to please health-conscious eaters and the most discriminating palates, these oil-free recipes and plant-based riffs on culinary favorites teach readers new techniques for healthy eating and introduce them to heady spice blends and a wide range of ethnic traditions from around the globe. Convenient, affordable, and wildly creative, Forks Over Knives: Flavor! is a must-have for the health-conscious cook.
Product details
Edition:
illustrated
Number of Pages:
368
Release Date:
2018-10-30
Publication Date:
2018-10-30
Publisher:
HarperCollins
Languages:
Original: English
ISBN10:
0062652761
ISBN13:
9780062652768
GPSR Manufacturer Reference:
[email protected]
Weight:
1122 g
Height:
191 cm
Width:
238 cm
Thickness:
30 cm

Condition

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Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
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