Placeholder text
Les recettes du poissonnier : 125 manières de préparer le poisson, les coquillages et les crustacés
Les recettes du poissonnier : 125 manières de préparer le poisson, les coquillages et les crustacés
Only 1 item left in stock
Description
Les recettes du poissonnier
125 manières de préparer le poisson, les coquillages et les crustacés
Product details
- Binding:
- Paperback
- Edition:
- illustrated
- Number of Pages:
- 255
- Release Date:
- 2023-04-28
- Publication Date:
- 2023-04-12
- Publisher:
- Jean-Paul Gisserot
- Languages:
- Published: French, Original: French
- ISBN10:
- 275581022X
- Weight:
- 640 g
- Height:
- 24 cm
- Width:
- 17 cm
- Thickness:
- 1.3 cm
Condition
Show more
Show less
Show more
Show less
Very good
Almost no signs of wear. Book pages have no markings, accessories are intact and all other media are in good condition.
Available immediately
€10,69
Incl. VAT, plus shipping costs
Only 1 item left in stock
€10,69