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LowCarb Basics
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Description
In diesem Buch werden 50 - zu 100 Prozent gluten- und sojafreie - Rezepte mit hochwertigen Zutaten in Farbe vorgestellt, die einfach und schnell zuzubereiten sind! Sie sind daher auch für Zöliakie- und Glutenintoleranz-Patienten geeignet!
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
80
Release Date:
2014-04-02
Publication Date:
2014-04-02
Publisher:
BoD - Books on Demand
Languages:
Original:
German
ISBN10:
3735793010
ISBN13:
9783735793010
GPSR Manufacturer Reference:
Weight:
129 g
Height:
148 cm
Width:
210 cm
Thickness:
6 cm
Condition
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Like new
Items present themselves flawlessly, free of any signs of wear. Your new book may even be unread and your new media comes in impeccable condition, including an undamaged dust jacket or original foil packaging.
€4,59