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Food, Energy, and Society

Food, Energy, and Society Business, Finance & Career

Food, Energy, and Society

0 - Default Title
Description
Analyzing the interdependency of food, energy, water, land, and biological resources, this third edition includes material on livestock production and energy use, the impacts of pesticides on the environment, and the conservation of biodiversity in agricultural, forestry, and marine systems. It compares the energy inputs of crop production in developing and developed countries, covers the agricultural and environmental issues related to water resources, details the threat of soil erosion to food and the environment, and explores solar energy, biomass systems, and ethanol production.
Product details
Binding:
Paperback
Edition:
3
Number of Pages:
402
Release Date:
2019-09-19
Publication Date:
2019-09-19
Publisher:
CRC Press
Languages:
Original: English
ISBN10:
0367388537
ISBN13:
9780367388539
GPSR Manufacturer Reference:
Weight:
608 g
Height:
156 cm
Width:
234 cm
Thickness:
22 cm
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