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Australian Standard for Hygienic Production of Poultry Meat for Human Consumption: Number 58
Australian Standard for Hygienic Production of Poultry Meat for Human Consumption: Number 58
0 - Default Title
Product details
- Binding:
- Paperback
- Number of Pages:
- 52
- Release Date:
- 1997-01-01
- Publication Date:
- 1997-01-01
- Publisher:
- CSIRO Publishing
- Languages:
- Published: English, Original: English
- ISBN10:
- 0643060065
- Weight:
- 140 g
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