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Microorganisms in Foods: Microbiological Testing in Food Safety Management (7)

By Microbiological Specifications for Foods, International Commission on

Microorganisms in Foods: Microbiological Testing in Food Safety Management (7) book

Microorganisms in Foods: Microbiological Testing in Food Safety Management (7)

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Product details
Edition:
2
Number of Pages:
479
Release Date:
2018-03-08
Publication Date:
2018-03-08
Publisher:
Springer International Publishing AG
Languages:
Published: English, Original: English
ISBN10:
3319684582
Weight:
1338 g
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