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Collins, K: Watching What We Eat

Collins, K: Watching What We Eat

0 - Default Title
Description
This title illuminates how cooking shows have both reflected and shaped significant changes in American culture. It explores how the role of food changed from merely necessity to a means of self-expression and a conspicuous lifestyle accessory.
Product details
Binding:
Paperback
Edition:
1
Number of Pages:
290
Release Date:
2010-05-06
Publication Date:
2010-05-06
Publisher:
Continuum Inter. Publis.
Languages:
Published: English, Original: English
ISBN10:
1441103198
ISBN13:
9781441103192
GPSR Manufacturer Reference:
Weight:
352 g
Height:
131 cm
Width:
209 cm
Thickness:
25 cm
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