Revue des deux mondes, n° 12 (2022). A table avec Balzac, Dickens, Goethe, Simenon, Nothomb...

Name: Revue des deux mondes, n° 12 (2022). A table avec Balzac, Dickens, Goethe, Simenon, Nothomb...
Brand: REVUE 2 MONDES
SKU: 9782356502698-G
Price: 6.49 EUR
Availability: InStock
Rating: 5 (1 reviews)

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Description

Dossier consacré aux liens entre la littérature et la gastronomie, à la dimension épicurienne de certains romans. La nourriture est une source d'inspiration pour Rabelais, Molière, Dumas, Balzac, Colette, Pagnol ou encore Ndiaye. ©Electre 2026

Product details

Number of Pages:: 200
Release Date:: 2022-12-07
Publication Date:: 2022-12-07
Publisher:: REVUE 2 MONDES
Languages:: Published: French, Original: French
ISBN10:: 2356502696
Weight:: 401 g
Height:: 240 cm
Width:: 150 cm
Thickness:: 13 cm

Condition

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Good

The items bear minimal signs of past use, such as light scratches or memories in the form of markings. These signs of wear give the items a charming character and tell stories of their previous owners, while not affecting their functionality.

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