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Sculptured food. Come trasformare gli alimenti in opere d'arte

By Claudio Menconi

Sculptured food. Come trasformare gli alimenti in opere d'arte book

Sculptured food. Come trasformare gli alimenti in opere d'arte

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Product details
Binding:
Paperback
Number of Pages:
75
Release Date:
2005-01-01
Publication Date:
2005-01-01
Publisher:
Maria Pacini Fazzi Editore
Languages:
Published: Italian, Original: Italian
ISBN10:
8872466806
Weight:
422 g
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