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L'inventaire du patrimoine culinaire de la France. Vol. 03. Pays de Loire
By Claude Lebey
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Description
Product details
- Binding:
- Paperback
- Languages:
- Published: French , Original: French
- Number of Pages:
- 378
- Publisher:
- Albin Michel
- Publication Date:
- 1993-01-01
- Release Date:
- 1993-09-30
- Weight:
- 570 g
- Dimensions:
- 22/14/0 cm
Condition
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Acceptable
Items bear visible signs of previous use, be it through distinctive notes or scratches on the surface. Despite these signs of wear, the items remain functional and tell a story of their previous owner with each scratch.
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€9,69
Incl. VAT, plus shipping costs
Only 1 item left in stock
€9,69