Sally Clarke: 30 Ingredients

Name: Sally Clarke: 30 Ingredients
Brand: Frances Lincoln Publishers Ltd
Availability: OutOfStock
Rating: 5 (1 reviews)

By Sally Clarke

0 - Default Title

Description

Includes 95 simple recipes from the legendary Notting Hill restaurant Clarke's, using chef Sally Clarke's 30 favourite ingredients. With photos by Tessa Teager and a foreword by Alice Waters.

Product details

Number of Pages:

288

Release Date:

2016-09-27

Publication Date:

2015-07-29

Publisher:

Frances Lincoln Publishers Ltd

Languages:

Original: English

ISBN10:

0711237522

ISBN13:

9780711237520

Weight:

1424 g

Height:

277 cm

Width:

202 cm

Thickness:

35 cm

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