The Condiment Book
% SALE
The Condiment Book
% SALE
% SALE
Description
The definitive condiment compendium by expert and TikTok sensation Claire Dinhut aka Condiment Claire'A love letter to the most underrated ingredients in your kitchen - fresh, fun and genuinely useful. (Though don't make me choose between mustard and butter.)' - Felicity Cloake'An utterly indispensable guide to flavour and eating well' - Nicola LambAre you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love - Ketchup, Mayonnaise, Mustard and Butter - right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips. With illustrations and charts throughout, The Condiment Book covers everything from failsafe recipes for much-loved condiments, hundreds of variations and flavour pairings, condiments from across the globe, fascinating historical facts (did you know that Aztecs used chillis as a weapon?) - it is the definitive guide to this class of food that isn't strictly necessary yet to most of us is indispensable.
Product details
- Edition:
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1
- Languages:
-
Original:
English
- Number of Pages:
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192
- Publisher:
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Bloomsbury UK
- Publication Date:
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2024-09-26
- ISBN / EAN:
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9781526669780
- Weight:
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540 g
- Dimensions:
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15/22/2 cm
- GPSR Manufacturer Reference:
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[email protected]
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