Placeholder text
Connaissances et techniques de restaurant: 1ère et 2ème année
0 - Default Title
Product details
Binding:
Paperback
Number of Pages:
351
Release Date:
2000-07-01
Publication Date:
2000-07-01
Publisher:
Editions BPI
Languages:
Published:
French,
Original:
French
ISBN10:
2857082592
Weight:
1030 g
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