La Mooncakes and Milk Bread

Name: La Mooncakes and Milk Bread
Brand: Harper Horizon
Availability: OutOfStock
Rating: 5 (1 reviews)

By Kristina Cho

0 - Default Title

Description

2022 JAMES BEARD AWARD WINNER - Baking and Desserts2022 JAMES BEARD AWARD WINNER - Emerging Voice, BooksONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York TimesONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of HomeFood blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker.Inside, you'll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance--because a book about Chinese bakeries wouldn't be complete without themIn Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to: Knead dough without a stand mixerAvoid collapsed steamed bunsInfuse creams and custards with aromatic tea flavorsMix the most workable dumpling doughPleat dumplings like an Asian grandma
This is the first book to exclusively focus on Chinese bakeries and caf¿¿s, but it isn't just for those nostalgic for Chinese bakeshop foods--it's for all home bakers who want exciting new recipes to add to their repertoires.

Product details

Number of Pages:

306

Release Date:

2021-10-12

Publication Date:

2021-10-27

Publisher:

Harper Horizon

Languages:

Original: English

ISBN10:

0785238999

ISBN13:

9780785238997

GPSR Manufacturer Reference:

[email protected]

Weight:

1198 g

Height:

208 cm

Width:

260 cm

Thickness:

24 cm

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